Mongphali Shelled is a unique culinary experience. This traditional dish from the North West Frontier Province of Pakistan combines the flavors of toasted groundnut kernels slow cooked in a flavorful curry-based sauce. The dish is made with succulent pieces of chicken, potatoes or lamb, and served over a bed of rice.

₨ 200 – ₨ 800
Add to cartOnly logged in customers who have purchased this product may leave a review.
Shipping Details
- Please pay more attention to your order address which MUST MATCH your shipping address.
- Items will be shipped within 3-5 business days.
Reviews
There are no reviews yet.